VINEYARD GARDENS WORKSHOPS & COOL WEATHER VEGGIES

April 5, 2024 Karen Logan

Lettuce, herbs and lavender illustration by karen blackerby logan

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Join us Saturday Morning

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GARDEN WORKSHOP

EARLY SPRING PRUNING

SATURDAY APRIL 6TH // 11:00AM // VINEYARD GARDENS

Andrew Wiley will be leading a talk about the ins and outs of early spring pruning.

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GREENS & COOL WEATHER VEGGIES

GROW YOUR OWN GREENS

Salad material, lettuce, spinach, endive, mignonette

The lettuces and the cilantro, in particular, can be done by direct seeding in Mid April.

Start the other herbs and cool weather veggies inside first and then plant out as seedlings.

WE GROW ALL THESE IN PACKS FROM SEED . WE HAVE A WONDERFUL SELECTION OF SEEDS & WILL HAVE A GREAT VARIETY OF PACK SELECTIONS!

COOL WEATHER VEGGIES

Brassicas (like broccoli), Cauliflower, Cabbage, Kale, Swiss Chard, Mustards, Collards

EAT LOCAL, GROW IT IN YOUR OWN BACKYARD!

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ORNAMENTAL CHERRIES, JAPANESE APRICOTS & SPRING FLOWERING TREES

Now is the time of year to plant Flowering Apricots and Ornamental Cherries. Japanese Apricot Trees erupt in pink fragrant flowers in mid to late winter. They are especially fragrant on warm days.

spring color

spring blooming trees & shrubs

GREENS & COOL WEATHER CROPS

March 31, 2023 Karen Logan

St. Patrick's Day is traditionally when you plant your peas out in the garden. If you missed it we've got you covered. Peas like to do most of their growth in cool temperatures

GREENS & COOL WEATHER CROPS

“It's nearly springtime when a person’s thoughts should hopefully turn to ....... vegetables! That's right it's time to start our vegetable gardens. Even though our frost free date is technically May 1st, this is a great time of year to start our cool loving vegetables. There are many vegetables that can handle the light frosts we get this time of year. If a colder night were to be predicted, in the high 20s, you can cover your freshly planted vegetables with Reemay, plastic or an old sheet to protect them from the frost. At this point, most greens can be planted and some, like spinach, do much better in cooler weather than in the summer. Broccoli, cauliflower and cabbage are known as cole crops, which sounds like cold crops, all do very well planted at this time a year too. While kids don't always like the spicy taste of radishes, they are a great vegetable for them to plant as they come up in a matter of days and are ready to pick in a few short weeks. “ - Chuck Wiley , owner & founder of Vineyard Gardens Landscaping

We always start a bountiful selection of leafy salad greens

Leafy greens like cooler temperatures to produce quick, tender leaves for your salads and cooking. the earlier you get them in the ground the better!

COMING SOON!

VEGGIE SIX PACKS ARE GROWING IN OUR GREENHOUSES NOW!

Our spring supply of vegetables in packs will be ready soon!

PEAS: Don’t forget to plant your peas. Soak before seeding, it speeds up germination. They imbibe and more easily split the seed coat so the radicle can anchor itself down to become the root system. The two cotyledons then emerge, sometimes the seed coat stays attached to one of the cotyledons. It’s so beautiful watching the birth of a plant. We have hundreds of plants being born every day at Vineyard Gardens.

BROCCOLIS: We will have a variety of broccolis in packs, such as Calabrese, Romanesco, Waltham and Cauliflower Snowball.

WE WILL HAVE A WONDERFUL SELECTION OF IN-HOUSE GREENS!

Lettuces, Kales, Mustards, Collards and Asian vegetables like Pac Choi and Tatsoi can go in the soil very soon!

do this before

planting out your beans & peas!

SPRING AT VINEYARD GARDENS

April 18, 2022 Karen Logan

Spring is a very busy and productive time at Vineyard Gardens. Our landscape division crews are already out doing spring clean ups. Our in-house production is busy planting bulbs, liners, bare root perennials, roses, trees and shrubs. The nursery is in full swing unloading truck full of plants from New Jersey, Virginia and Oregon. And the early spring flowers, like pansies and pieris japonica, are in their full bloom glory.

We also just put the poppy’s and primulas outside to harden off and we have our usual beautiful crop of 5” perennials. It is an exciting time of year!

We recycle. sterilizing plastic growing containers and trays

Labeling is critical from day one! As plants are potted up, each one has to be accurately labeled.

Getting strawberries started early is important for this season's production. We give them a jump start but you should be planting them out as soon as we're 'frost-free'.

In the Fall, any bulbs left unsold get potted up and forced for Spring color.

We have become well known for our well grown Delphiniums. Here they are early in the season

Growing on 4in perennials, its economical to buy your perennials early in smaller sizes. better for the plants too!

Our Landscape Division are already out there doing Spring Cleanups, if you haven't set yours up yet, call the office today!

Pansies are in full color at the nursery!

EAT LOCAL, GROW IT IN YOUR OWN BACKYARD

March 20, 2022 Karen Logan

Strawberry illustration by karen blackerby logan

GROWING EARLY SPRING EDIBLES

STRAWBERRIES

TIPS FOR PLANTING STRAWBERRIES

The most economical way for planting strawberries is bare root. They are only available early and must be planted in the ground right away.
Prepare your strawberry garden area by tilling or turning over the soil.
Add organic matter, such as cow manure, compost or the Fafard Complete Planting Mix.
Turn that into the soil.
Plant out the strawberry plants. Straight rows would be typical but you can be creative and turn it into an herb garden with a strawberry patch.

This year we are carrying 4 cultivars of strawberries
We like the June bearing over the Everbearing. The June bearing have bigger berries, although a shorter season.
Honeoye is our favorite, but all of them are good.
Fort Laramie
All Star
Quinalt
We also grow the fraise de bois or wild strawberries, find them under Fragaria vesca, its proper Genus and species name.
These are my choice for an herb garden. They also do well in containers. They bloom with beautiful little white flowers (in the rose family) .The pot with multiple openings is called a strawberry jar. I love when we carry these!
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BERRIES

We have a great selection of raspberries, blackberries, blueberries. The early spring selection is best!

All these should be planted very soon!

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ASPARAGUS

Now available bare root in bundles of 10. We have Jersey Knight and Purple Passion.

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GREENS & COOL WEATHER VEGGIES

Grow your own Greens

Salad material, lettuce, spinach, endive, mignonette

The lettuces and the cilantro, in particular, can be done by direct seeding in Mid April.

Start the other herbs and cool weather veggies inside first and then plant out as seedlings.

WE GROW ALL THESE IN PACKS FROM SEED . WE HAVE A WONDERFUL SELECTION OF SEEDS & WILL HAVE A GREAT VARIETY OF PACK SELECTIONS!

COOL WEATHER VEGGIES

Brassicas (like broccoli), Cauliflower, Cabbage, Kale, Swiss Chard, Mustards, Collards

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Vineyard Gardens Herb House and Herb Garden

HERBS

NOW IS THE TIME TO PLANT SOME HERBS! COME CHECK OUT OUR HERB HOUSE & HERB GARDEN!

ANNUAL HERBS: Cilantro, Parsley, Dill, Chervil, Lemon Grass, Lemon Verbena and Rosemary
PERENNIAL HERBS: Thyme. Sage, Mint, Tarragon, Savory and Lemon Balm

TIMING IS KEY IN GARDENING! DON’T WAIT TO GET STARTED!

SATURDAY WORKSHOP : VEGETABLE GARDENS

April 10, 2019 Karen Logan

Cilantro started by seed at Vineyard Gardens

EAT LOCAL, GROW IT IN YOUR OWN BACKYARD!

Saturday morning April 13th at 11am Chris and Chuck Wiley, owners of Vineyard Gardens, will lead a workshop on cultivating a successful vegetable garden. They will discuss which vegetables are best planted from seed and when to seed; and which vegetables are better planted as seedlings. This lecture will teach you how to grow your own salads and much more. The talk will be held at Vineyard Gardens 484 State Rd in West Tisbury

*Attendees will receive a 20% off coupon that can be used only that day when buying products related to lecture series.

THE SPRING VEGETABLE GARDEN

by Chuck Wiley

It's nearly springtime when a person’s thoughts should hopefully turn to ....... vegetables! That's right it's time to start our vegetable gardens. Even though our frost free date is technically May 1st, this is a great time of year to start our cool loving vegetables.

There are many vegetables that can handle the light frosts we get this time of year. If a colder night were to be predicted, in the high 20s, you can cover your freshly planted vegetables with Reemay, plastic or an old sheet to protect them from the frost. At this point, most greens can be planted and some, like spinach, do much better in cooler weather than in the summer. Broccoli, cauliflower and cabbage are known as cole crops, which sounds like cold crops, all do very well planted at this time a year too. While kids don't always like the spicy taste of radishes, they are a great vegetable for them to plant as they come up in a matter of days and are ready to pick in a few short weeks.

There are a few perennial vegetables which actually are some of the easiest ones to grow. My all-time favorite is asparagus which can live for 20 or more years. Asparagus continually get bigger and more productive with just a little bit of care. The most important way to care for them is to keep the weeds out in order for them to thrive. They are one of the first vegetables to come up every spring and are absolutely delicious and healthy. Chives are another easily grown perennial and are up this time of year. They are ready to pick in another week or so. The third perennial, one of our family favorites, is rhubarb. While most vegetables require a fence, rhubarb does not necessarily need one due to it’s toxic leaves therefore not favored by our local animals. When planting these perennials take extra care to enrich the soil, since they are long lived, and compost will help them thrive. A light top dressing of composted cow manure should take care of most of their nutritional needs each year. I grow all my vegetables organically which means I can walk out into the garden, pick them, give them a light rinse if needed and eat them. YUM! What could be better than fresh vegetables!

Giant Red Mustard Greens started by seed at Vineyard Gardens

Leeks started by seed at Vineyard Gardens

TRAVELING THROUGH TASTE

April 6, 2018 Karen Logan

Traveling is an amazing way to ignite the senses! The smells, tastes and colors that line the streets get logged into your memory and last a lifetime. On Chris and Chuck Wiley's recent adventure through Thailand they immersed themselves in the local culture and cuisine of Chiang Mai, the largest city in Northern Thailand. The city has over 300 Buddhist Temples ("Wat" in Thai) and is in close proximity to the Ping River, as well as beautiful national parks. While in Chiang Mai, Chris and Chuck took a cooking class to immerse themselves in the Thai cuisine and learn about the produce and herbs grown in Thailand. They explored the local market to purchase fresh ingredients for the feast. They made curry pastes from scratch and proceeded to make multiple Thai dishes. An experience and flavor of a lifetime! (Recipes at the end of post).

A few weeks later I was lucky enough to explore the local produce markets in southern Thailand with them. Chris was excited to see and taste anything that was new and different. She brings that same enthusiasm for life with her to Vineyard Gardens Nursery. She loves exposing her customers to a variety of edibles that they may not know. Her excitement for edibles is contagious which encourages customers to push their boundaries and try to plant a new flavor. Experiencing something different in your garden can help you grow as an individual as you are helping your plants grow!

SOME EXAMPLES OF THE COOL WEATHER CROPS AVAILABLE AT VINEYARD GARDENS AND READY TO BE PLANTED TODAY. (Warm weather crops will be available in May)

Now that spring is here it may be fun to experiment with new edibles in your garden or at your dinner table. The edibles from Vineyard Gardens can take you around the world in one dining experience from Asian salads to Portuguese kale soups to Thai curries. We will be selling many varieties of Asian greens, Chinese cabbage, bok choy, kale, mustards, collards, lettuce, swiss Chard, broccoli, cauliflower, brussels sprouts, leeks, onions and celery. We are also seeding jiffy pots of two pea varieties, the shelling kind and snow peas. Cool weather veggies packs are now available through the end of May. It's important to start getting these cool weather loving veggies in the ground and also a great time to plant strawberries, asparagus and other small fruit like blueberries and raspberries. Talk to Vineyard Gardens for specific planting guidelines.

Below are links to a couple recipes to get you started on your cooking journey.

THAI RED CURRY WITH KALE

KALE SOUP WITH POTATOES AND SAUSAGE

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Join us Saturday Morning

GARDEN WORKSHOP

EARLY SPRING PRUNING

******************************

GREENS & COOL WEATHER VEGGIES

GROW YOUR OWN GREENS

COOL WEATHER VEGGIES

EAT LOCAL, GROW IT IN YOUR OWN BACKYARD!

******************************

ORNAMENTAL CHERRIES, JAPANESE APRICOTS & SPRING FLOWERING TREES

GREENS & COOL WEATHER CROPS

COMING SOON!

VEGGIE SIX PACKS ARE GROWING IN OUR GREENHOUSES NOW!

WE WILL HAVE A WONDERFUL SELECTION OF IN-HOUSE GREENS!

GROWING EARLY SPRING EDIBLES

STRAWBERRIES

This year we are carrying 4 cultivars of strawberries

BERRIES

All these should be planted very soon!

ASPARAGUS

GREENS & COOL WEATHER VEGGIES

Grow your own Greens

COOL WEATHER VEGGIES

HERBS

TIMING IS KEY IN GARDENING! DON’T WAIT TO GET STARTED!

EAT LOCAL, GROW IT IN YOUR OWN BACKYARD!

THE SPRING VEGETABLE GARDEN

RECIPES FROM THE CHIANG MAI COOKING CLASS